Planning a road trip around the bustling streets of Mumbai or a quick getaway to the outskirts? One thing you definitely don’t want to forget is a stash of tasty snacks to keep you fueled on your journey. While chips and cookies may be the go-to, why not elevate your road trip game with Modern Gourmet’s premium mutton? Portable, flavorful, and easy to make, these mutton-based snacks are perfect for your next Mumbai road adventure.
Flaky, buttery puff pastry filled with delicious mutton kheema (minced mutton) is the ultimate road trip snack. Not only are they easy to pack, but they also stay fresh for hours, making them the perfect grab-and-go snack during your Mumbai road trip.
Ingredients:
-500g Modern Gourmet mutton mince
-Onion, garlic, ginger, and spices for the kheema filling
-Ready-made puff pastry
Instructions:
1. Cook the mutton mince with onions, garlic, ginger, and your choice of spices until the mixture is dry.
2. Roll out the puff pastry and fill it with the mutton mixture.
3. Fold the pastry over, seal the edges, and bake until golden brown.
Why it’s perfect for road trips: These puffs are hand-held and easy to eat, making them the ideal no-mess snack for the car.
Mutton seekh kebabs wrapped in soft parathas or rotis make a hearty yet portable snack. The smoky flavor of the kebabs combined with a dash of chutney is sure to keep your taste buds entertained as you cruise through Mumbai’s roads.
Ingredients:
-500g Modern Gourmet minced mutton
-Ginger, garlic, coriander, green chilies, and spices for kebabs
-Parathas or rotis
-Green chutney for dipping
Instructions:
1. Mix the mutton mince with spices, garlic, ginger, and coriander.
2. Form the mixture into kebabs and grill until cooked through.
3. Wrap the kebabs in parathas or rotis, add some chutney, and roll them up.
Why it’s perfect for road trips: Easy to wrap, these kebab rolls make a great one-hand snack. Plus, you can customize them with your favorite chutneys or sauces for added flavor.
No snack list would be complete without the ever-popular samosa. Crispy on the outside and packed with flavorful mutton on the inside, these bite-sized treats are an excellent addition to your road trip snack arsenal.
Ingredients:
-500g Modern Gourmet mutton mince
-Onion, garlic, ginger, and spices for the filling
-Ready-made samosa pastry sheets
Instructions:
1. Cook the mutton mince with onions, garlic, ginger, and spices until dry.
2. Fill the samosa pastry sheets with the mutton mixture and fold them into triangles.
3. Fry until golden and crispy.
Why it’s perfect for road trips: Mutton samosas are bite-sized and non-greasy, making them easy to eat on the go.
Mutton cutlets are easy to make, crispy, and packed with flavor. Serve these delicious treats with some chutney, and you have the perfect snack for a long drive.
Ingredients:
-500g Modern Gourmet mutton mince
-Potatoes (boiled and mashed)
-Onion, garlic, ginger, and spices for seasoning
-Bread crumbs and egg for coating
Instructions:
1. Mix the mutton mince with mashed potatoes, onions, garlic, ginger, and spices.
2. Form the mixture into cutlets, dip them in beaten egg, and coat with breadcrumbs.
3. Fry until golden and crispy.
Why it’s perfect for road trips: Crispy on the outside and soft on the inside, these cutlets are easy to store and great for snacking while on the move.
Who says burgers are only for restaurants? Mini mutton burgers are the perfect size for snacking on the road. Fill them with your favorite toppings, and you’re all set for a delicious drive.
Ingredients:
-500g Modern Gourmet mutton mince
-Burger buns (mini-sized)
-Lettuce, tomato, cheese, and ketchup
Instructions:
1. Form the mutton mince into small burger patties and grill until cooked.
2. Assemble the burgers with lettuce, tomato, cheese, and your favorite condiments.
3. Wrap them up in foil for easy transport.
Why it’s perfect for road trips: Compact and easy to eat, mini burgers are a fun way to enjoy mutton while on the go.
For a fun and flavorful twist, try making mutton bhuna tacos. Fill soft tortillas with spicy mutton bhuna and top them with fresh salsa or a squeeze of lime for a delicious snack that packs a punch.
Ingredients:
-500g Modern Gourmet boneless mutton, cooked in bhuna style
-Soft tortillas
-Fresh salsa, onions, cilantro, and lime
Instructions:
1. Cook the mutton in a bhuna style with aromatic spices.
2. Warm up the tortillas and fill them with mutton bhuna.
3. Add fresh salsa, onions, cilantro, and a squeeze of lime for an added burst of flavor.
Why it’s perfect for road trips: Tacos are easy to hold, and the flavor combination of spicy mutton and fresh toppings makes for a refreshing snack.
Road trips through Mumbai can be long, but with these mutton-based snacks, you’ll keep your energy high and your taste buds satisfied. Modern Gourmet’s premium mutton is perfect for creating portable, delicious treats that will make your road trip even more enjoyable.
Whether it’s flaky kheema puffs or spicy bhuna tacos, these snacks are easy to prepare, pack, and enjoy on the go. So, the next time you hit the road, don’t forget to bring along a selection of these flavorful bites for a memorable journey.
